AVAILABLE FROM 14TH DECEMBER ONLY
VERY LIMITED STOCK
Our quality suckling shoulder hams are locally farmed in NSW. Ranging from 14-16 weeks of age, these easy-carve portions provide a tender and sweet offering for the Christmas table. Cured and crafted using our traditional family recipe honed by six generations of butchers, the beechwood and ironbark smoke complements the natural sweetness of the meat.
Serving 4-8 people.
1 x Suckling Shoulder 2.6-3.2 kg Av.
1 x Ithams Pudding 500g
1 x Christmas Ham Glaze
Free delivery Sydney-wide. Minimum order $100.
DISCLAIMER
- Use by dates will always vary based on the type of protein, stock rotation and nature of the product.
- We always endeavor to ensure the product is as close to the average weight as possible however minor variances may occur.
- Order may vary slightly depending on product availability.
- Someone must be home to receive the delivery as we are unable to leave it unattended. If you are not home, your order will be redirected to our factory for pick-up in Marrickville.