Air Dried Salami
Cacciatore - Hot Or Mild
An authentic European home style sausage salami, made from cured pork infused with aromatic herbs and spices.
Average weight
2kg
Paesanello
Italian style salami with coarsely ground pork and pork fat, spices and wine. Filled into Ox bungs 90mm diameter x 40cm long.
Average weight
2–3kg
Danish
Mild Danish style prepared with pork, selected spices and wine. 90mm diameter x 50cm long.
Average weight
2kg
Pepperoni
Hot Italian style salami with medium ground pork, hot paprika, spices and wine. 70mm diameter x 50cm long.
Average weight
1.2kg
Hot Spanish
Andalusia style salami prepared with coarse ground pork, hot paprika and other spices. Medium heat. 90mm diameter x 50cm long.
Average weight
2kg
Veneto
Hot Italian style salami with medium ground pork, hot paprika, spices and wine. 70mm diameter x 50cm long.
Average weight
1.2kg
Milano
A medium grind, mild flavoured Italian style salami. 70mm diameter x 50cm long.
Average weight
1.25kg
White Hungarian
Hot Italian style salami with medium ground pork, hot paprika, spices and wine. 70mm diameter x 50cm long.
Average weight
1.2kg